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1Subject Matter Specialist, Krishi Vigyan Kendra, Ranchi, Jharkhand, India
2Senior Scientist and Head, Krishi Vigyan Kendra, Ranchi, Jharkhand, India
*Corresponding author:Vishakha Singh, 1Subject Matter Specialist, Krishi Vigyan Kendra, Ranchi, Jharkhand, India
Submission: May 10, 2024;Published: July 25, 2024
ISSN: 2637-7659 Volume14 Issue 3
Primary school age is a dynamic period of physical and mental growth for the child. The major nutritional problem observed among school children is malnutrition. Diversification of food resources by incorporating millets with high macro and micronutrient density can combat malnutrition. Ragi is one of the best supplements for Nutraceutical assurance in changing climates. Thus, in the present study formulation and standardization of ragi laddoo was done according to standard method. Standardized formulation was analysed for its biochemical composition. 60 school going malnourished and anaemic children were selected for a 6-month supplementation study. After the ragi laddoo supplementation a significant improvement in anthropometry measurement (Height from 132.26±8.23cm to 136.7±2.52cm, and weight, from 31.27±2.61kg to 36.4±512 kg) and haemoglobin status (from 11.38g/dl. to 12.57g/dl) was observed in selected children, reduction in sign and symptoms related to vitamin and mineral deficiency was also recorded.
Keywords:
Malnutrition; Anaemia; Millet; Value addition; NutritionPh.D in Agriculture from Faculty of Agriculture, Tohoku University
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