Abstract

Cereal production round the globe is vital for meeting the food requirement of increasing human population. Among cereals wheat is of paramount importance, playing a significant role in safeguarding food security in the South Asian region. It accounts for nearly one-third of the total food grain production in India. In the union territory of Jammu and Kashmir, the growing of wheat holds immense promise, as the region exhibits diverse regional patterns and significant potential for its growth. The study explores the climatic suitability and identifies recommended wheat varieties that thrive well in the region. While the agrarian landscape offers promising opportunities, several major constraints hinder optimal wheat production. However, through the implementation of strategic approaches, higher productivity can be achieved. The comprehensive study sheds light on the crucial aspects related to wheat cultivation in the region, while recognizing the obstacles also that need to be addressed. Implementing the suggested strategies could lead to increased productivity, ultimately contributing to food security and economic growth of the farming community in this North-Western Himalayan region.

Keywords:Wheat; Productivity; Food security; Constraints; Strategic approaches