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Abstract

Modern Concepts & Developments in Agronomy

Spirulina: The Future Food

  • Open or CloseNeetu Jain*

    Department of Botany, India

    *Corresponding author: Neetu Jain, Department of Botany, Jaipur, India

Submission: February 09, 2023;Published: February 21, 2023

DOI: 10.31031/MCDA.2023.12.000787

ISSN: 2637-7659
Volume12 Issue 3