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Abstract
Modern Concepts & Developments in Agronomy
Glyphosate: To Use or Not to Use
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Open or CloseRicardo Labrada*
Ex-FAO Technical Officer, Plant Protection Service, Rome, Italy
*Corresponding author:Ricardo Labrada, Ex-FAO Technical Officer, Plant Protection Service, Rome, Italy
Submission: June 03, 2021;Published: June 14, 2021
ISSN: 2637-7659 Volume8 Issue5
Abstract
The herbicide historically most used in agriculture worldwide has been glyphosate, which is useful to control a vast number of annual and perennial weeds in arable areas and in other non-crop areas. Its application dates back more than 40 years. At that moment, it was understood that this molecule was of low toxicity, and it did not cause problems to humans and the environment.
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