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Abstract
Modern Concepts & Developments in Agronomy
Bioestimulantes in the Agriculture
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Open or CloseJosilaine Gonçalves da Silva*
Universidade Federal de Mato Grosso, Brazil
*Corresponding author:Josilaine Gonçalves da Silva, Universidade Federal de Mato Grosso, Number 2367 - district Boa Esperança, 78060-900, Cuiabá, MT, Brazil
Submission: April 27, 2019;Published: August 07, 2020
ISSN: 2637-7659 Volume7 Issue1
Abstract
The great challenge of modern agriculture is in the sustainable production of food without compromising natural resources. Various technologies to increase productivity have been used in agriculture, biostimulants are increasingly available in a variety of formulations and with varied ingredients on the market, therefore, there is a need for studies on agronomic benefits to ensure the viability of use in the most diverse cultures.
Keywords:Biofertilizers; Seaweed extracts; Humic substances
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