Crimson Publishers Publish With Us Reprints e-Books Video articles


Environmental Analysis & Ecology Studies

Use Microorganisms and Smart Control System to Process Livestock Wastes to Improve the Environment of Livestock Farms after Complete Fermentation

  • Open or CloseYang Chia Shih1 and Chung Hsung Shih2*

    1Department of Medical Laboratory Science and Biotechnology, Asia University, Taiwan, ROC

    2Department of Animal Science and Biotechnology, Tunghai University, Taiwan, ROC

    *Corresponding author: Chung Hsung Shih, Honorary Professor, Department of Animal Science and Biotechnology, Tunghai University, No.2, Lane 25, Guozhong 1st Rd., Dali District, Taichung 407224, Taiwan, ROC

Submission: December 13, 2021; Published: December 17, 2021

DOI: 10.31031/EAES.2021.09.000717

ISSN: 2578-0336
Volume 9 Issue 4


This study is to use the intelligent temperature control system with the traditional livestock excrement treatment plant Bank Silo to establish a new type of microbial combination that has been added and screened. It contains a mixture of nitrifying bacteria, Trichoderma, filamentous fungi and mixed starter of lactic acid bacteria. By establishing a system to regulate the most suitable growth conditions for microorganisms (such as aeration, humidity, temperature and pH), so that they can multiply and metabolize rapidly, and convert the organic matter contained in the waste matrix into small molecular substances, reducing the fermentation of traditional composting time, reduce the production of odor, and reduce the breeding of mosquitoes. At the same time, according to the collected various parameters, the development of modular production technology and the establishment of fermentation conditions have achieved extremely good results in the production of standardized products and the improvement and protection of the environment.

Keywords: Microorganisms; Smart Control System; Livestock Waste; Fermentation

Get access to the full text of this article