Abstract

Biosecurity is a fundamental pillar of livestock production, which allows preserving the health status of the animals. Biosecurity focuses on preventing both the possible entry of infectious agents, and their spread within the farm. At a global level, there are multiple biosafety studies and protocols that are recommended for livestock farms; the implementation of any of these must be based on the epidemiological reality of each farm. Any investment to prevent the entry of infectious agents will pay off financially by maintaining the health of the animals, humans, and the environment, one health concept, and obviously the productivity of the animals. Pest control is a fundamental part of biosecurity protocols. It is always suggested to use products (disinfectants, pesticides, vaccines, etc.) of proven efficacy and good quality.